If you run a restaurant, you know how you need to take proactive steps to keep your business safe from fire. From developing a good evacuation plan to having a fire protection system installed and properly maintained, there are steps restaurant owners should take to keep their businesses safe from fires.
- Develop an evacuation plan. When a group of 119 businesses ewer surveyed, it was discovered that only 35% had any kind of plan for an evacuation in the event of a fire or other crisis. Businesses such as restaurants that have a lot of customers coming and going need to have a plan in place so that the employees can make sure everyone is able to get out of the business in the event of a fire. The more knowled Continue reading
Do you have a plan for what you will do if there is a fire at your business? According to a recent survey, only 35% of the 119 businesses who participated said they did. If you run or own a restaurant, it is absolutely essential that you have a plan to prevent fires and deal with any that happen. This needs to include having a fire alarm installation job done and the addition of working fire extinguishers and other fire protection technology.
Tips to Keep Your Restaurant Business Safe from Fires:
- Put in a good fire alarm system. Before you do anything, you need to have professionals come out for your fire alarm installation. When these systems are in place and the local fire department can be notified when there is a fire in your busines Continue reading